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Good Housekeeping Canning & Preserving: 80+ Simple, Small-Batch Recipes (Good Food Guaranteed) eBook includes PDF, ePub and Kindle version

by Good Housekeeping, Susan Westmoreland

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The Food Timeline history notescandy ~ Modern American candy Post Civil War1920s The Industrial Revolution made possible many new candies Advances in food technology scientific knowledge and cooking apparatus made possible items such as jelly beans and 19th century American cookbooks do not include recipes for making chocolate candy because it was primarily made by professional confectioners